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Serving size
98.66 g
Amount per serving
Calories
69.44
% Daily Value *
Total Fat 3.13 g
4%
Saturated Fat 0.35 g
2%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 133.11 mg
6%
Total Carbohydrate 8.74 g
3%
Dietary Fiber 3.35 g
12%
Total Sugars 2.23 g
4% †
Protein 4.02 g
8%
Vitamin A 136.05 μg RAE
15%
Vitamin C 109.26 mg
121%
Vitamin D 0 μg
0%
Calcium 139.4 mg
11%
Iron 1.36 mg
8%
Potassium 456.41 mg
10%
Water 77.02 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 2.23g of sugar to your diet and represents 4% of the Daily Value for Added Sugars.
Ingredients: Kale Regular; Onion Yellow Diced 3/8 in; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Garlic Peeled; Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Pepper Black Ground (Black pepper)
All info sourced from Berkeley Dining.